Nowruz is celebrated on March 21 on the day of the vernal equinox and the celebration lasts a whole week. This is a very joyful holiday. Winter is over, sunny days are coming, a new life and new hopes begin. Food plays a very important role during Novruz. Anton Zaitsev tries to find the most popular dish of Azerbaijani Novruz and hunt out some other holiday recipes!

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