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S2E6: Pickled Vegetables
Flavorful Origins
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Flavorful Origins S2E6: Pickled Vegetables

  • Aired: 2019-09-16
  • Runtime: 12 minutes
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Overview

Salted and partially dried, the sow thistle can be pickled and stir-fried with pork to lend a sour, crunchy flavor, or added to white radish stew.