Brunch @ Bobby's S3E12: Flavors of New England
- Aired: 2013-03-28
- Time: 21:30:00
- Runtime: 30 minutes
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Overview
Bobby Flay's brunch takes a culinary trip to New England and features some of the region's best local ingredients. On the menu today is a refreshing SmoothTEA, delicious Pumpkin-Cranberry Scones and Johnnycakes each served with Whipped Maple Butter. Plus, Bobby re-invents a classic Eggs Benedict with his New England-style version: Crab Cake Benedict With Old Bay Hollandaise.