America's Test Kitchen S21E10: Tagine and Hummus
- Aired: 2021-03-06
- Time: 02:30:00
- Runtime: 30 minutes
Overview
Host Julia Collin Davison makes a fabulous Moroccan Fish Tagine, ingredient expert Jack Bishop tells you everything you need to know about buying and storing spices, and test cook Becky Hays whips up Ultracreamy Hummus.