Previous: S11E7
S11E8: Summer Steak and Salad
Cook's Country from America's Test Kitchen
Next: S11E9

Cook's Country from America's Test Kitchen S11E8: Summer Steak and Salad

  • Aired: 2018-10-13
  • Time: 15:30:00
  • Runtime: 30 minutes
Watch Episode

Overview

Test cook Christie Morrison makes host Bridget Lancaster the ultimate Grilled Thick-Cut Porterhouse Steaks. Then, equipment expert Adam Ried shows host Julia Collin Davison his top pick for paring knives. Next, tasting expert Jack Bishop challenges Bridget to a tasting of crumbled blue cheese. And finally, test cook Lan Lam makes Julia the best Caesar Green Beans.