Cook's Country from America's Test Kitchen S10E7: Bourbon and Broccoli Hit the Grill

  • Aired: 2017-10-07
  • Time: 15:30:00
  • Runtime: 30 minutes

Overview

Julia Collin Davison fires up the grill for host Bridget Lancaster, demonstrating the ultimate Grilled Bourbon Steak recipe. Next, tasting expert Jack Bishop challenges Bridget to a tasting of Dill Pickle Spears. Then, test cook Ashley Moore prepares an unforgettable Grilled Broccoli with Lemon and Parmesan. Finally, equipment expert Adam Ried reviews inexpensive options for Instant-Read Thermometers.

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