America's Test Kitchen S18E3: How to Roast Everything

  • Aired: 2018-01-20
  • Time: 02:30:00
  • Runtime: 30 minutes

Overview

Bridget and Julia teach viewers how to make the ultimate Beef Tenderloin with Smoky Potatoes and Persillade Relish. Tasting expert Jack Bishop challenges Bridget to a turkey tasting. Gadget critic Lisa McManus reviews fat separators, and then test cook Dan Souza makes Turkey Breast en Cocotte with Pan Gravy.

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