America's Test Kitchen S16E16: Italian with Ease
- Aired: 2016-04-16
- Time: 14:00:00
- Runtime: 30 minutes
Overview
Test cook Julia Collin Davison uncovers the secrets to making Semolina Gnocchi at home. Then, tasting expert Jack Bishop conducts a tasting of balsamic vinegar. Finally, test cook Bridget Lancaster demonstrates how to make the best Italian Sausage with Grapes and Balsamic Vinegar.