Cook's Country from America's Test Kitchen S8E6: Fried Chicken and Grilled Peppers
- Aired: 2015-10-18
- Time: 15:30:00
- Runtime: 30 minutes
Overview
Test cook Julia Collin Davison shows host Christopher Kimball how to make Latin Fried Chicken at home. Next, equipment expert Adam Ried reveals his top picks for deep-fry/candy thermometers. Then, tasting expert Jack Bishop challenges Chris to a tasting of green salsa. And finally, test cook Bridget Lancaster uncovers the secrets to perfect Grill-Roasted Peppers.