Cook's Country from America's Test Kitchen S3E2: Family Supper

  • Aired: 2010-09-11
  • Time: 15:30:00
  • Runtime: 30 minutes

Overview

Bridget Lancaster shows host Christopher Kimball the secrets to the perfectly Glazed Meatloaf and Crunchy Potato Wedges. Then, equipment expert Adam Ried reviews dish towels, and finally, Chris shares the test kitchen's top tips for avoiding common cooking mistakes.

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