Cook's Country from America's Test Kitchen S14E13: Elegant and Orange
- Aired: 2021-12-18
- Time: 15:30:00
- Runtime: 30 minutes
Overview
Host Bridget Lancaster makes Slow Roasted Salmon, and Toni Tipton-Martin shares the indigenous origins of the American salmon industry. Ingredient expert Jack Bishop talks about leavening agents. Finally, Ashley Moore makes a show-stopping Clementine Cake.