Cook's Country from America's Test Kitchen S1E10: Regional Chops
- Aired: 2008-11-08
- Time: 15:30:00
- Runtime: 30 minutes
Overview
Learn to grill double-thick chops and how to give them authentic smoke flavor. The test kitchen also perfects a recipe for whiskey-glazed pork chops. Recipes: - Smoked Double-Thick Pork Chops - Smoked Double-Thick Pork Chops on a Gas Grill - Tennessee-Whiskey Pork Chops Equipment Lab: - Top Kitchen Essentials