Cook's Country from America's Test Kitchen S10E1: Pork and Pierogi
- Aired: 2017-08-26
- Time: 15:30:00
- Runtime: 30 minutes
Overview
Hosts Julia Collin Davison and Bridget Lancaster prepare a show-stopping special occasion Cider-Braised Pork Roast. Next, tasting expert Jack Bishop challenges Bridget to a sauerkraut tasting. Finally, test cook Bryan Roof teaches host Julia Collin Davison the secrets to tackling authentic Pittsburg-style Potato-Cheddar Pierogi at home.
Server:
1