Food Unwrapped S6E10: Revisited: Mozzarella, Venison and Sprouts
- Aired: 2015-11-02
- Time: 20:30:00
- Runtime: 30 minutes
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Overview
The team look back at some favourite investigations. Why is that liquid in packets of mozzarella? Why do we import venison when there are so many British deer? Why shouldn't we eat raw bean sprouts?