Food Unwrapped S4E5: Onions, Steak, Olives
- Aired: 2014-08-11
- Time: 20:30:00
- Runtime: 30 minutes
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Overview
Matt wants to know how it's possible for British onions to be sold in supermarkets year-round. The answer lies not in our soil, but in an aircraft hangar. Plus: is pricey aged steak worth the wait?