Previous: S6E5
S6E6: Bayou Barbecue and Saucy Skillets
Burgers, Brew & 'Que
Next: S6E7

Burgers, Brew & 'Que S6E6: Bayou Barbecue and Saucy Skillets

  • Aired: 2020-02-04
  • Time: 21:00:00
  • Runtime: 30 minutes
Watch Episode

Overview

Michael Symon starts in Las Vegas, Nev., with a skillet full of pork belly chili and a mega-pancake that's the ultimate collision of apple pie and brunch. In Shreveport, La., decadent mac and cheese is studded with crawfish, alligator andouille sausage and shrimp. Finally, in Oklahoma City, an umami burger is built for every craving, and classic pork and beans are transformed into a modern-day favorite.