Burgers, Brew & 'Que S4E10: Slammin' Hot and Smoky
- Aired: 2018-09-04
- Time: 21:00:00
- Runtime: 30 minutes
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Overview
In Asheville, North Carolina, Michael Symon digs into a slammin' sandwich with three different cuts of pork smothered in triple-cheese sauce. In Phoenix, a flaming hot burger is stuffed with spicy jalapeno Jack cheese and covered in Buffalo sauce. And in Portland, a brewery's drunken chicken pot pie is so revolutionary, they're launching beer into space!